Netflix Cooked 2016: Season 1

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Cooked
Book by Michael Pollan
Cooked: A Natural History of Transformation is a 2013 book by Michael Pollan. It details Pollan’s attempt to learn how to cook several different foods, including barbecue pork, bread, and cheese.
Originally publishedApril 23, 2013
Preceded byFood Rules: An Eater’s Manual
Page count480
PublisherPenguin Group
NominationsGoodreads Choice Awards Best Food & Cookbooks